February 2012

Monthly Archive

Chuck is home!!

Posted by on 19 Feb 2012 | Tagged as: Family and Friends

Yeah! Chuck is home from Afghanistan!!!

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Amazing Chocolate Cookies

Posted by on 13 Feb 2012 | Tagged as: Recipes

I am in the middle of making these amazing chocolate cookies. Try them!! I haven’t even gotten to the icing part yet and I am addicted. Yum!

Rolled Cocoa Cookies

Grilled Rib Eye with Garlic Butter; Buttery Buttermilk Mashed Potatoes; Dreamy Coconut Cream Pie

Posted by on 13 Feb 2012 | Tagged as: Recipes

Okay. First of all, rib-eye and garlic butter – need I say more. Outrageously delicious. The Buttery Buttermilk Mashed Potatoes were okay. Probably would have enjoyed them more if we were not already addicted to Pioneer Woman’s mashed potato recipe which has cream cheese in them. THOSE are to die for!! Last, the Coconut Cream Pie was disappointing. The cream part was not nearly as smooth and decadent as making it the old-fashioned way (from the red and white checked cookbook) where you cook the custard on the stove top and then stir in the coconut. I also prefer meringue to the whipped cream. However, I did like the addition of the rum! I will try that in my old recipe and see how that works out!!

Chicken Wrangler

Posted by on 13 Feb 2012 | Tagged as: Family and Friends, The Chiggens

These are four, relatively new, Barred Rocks that have been recently moved to the big coop. Unfortunately, it is taking them a while to figure out how and when to go in at night. Here is Erin carrying all four at once to the coop!

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Skillet Chicken and Sausage Jambalaya

Posted by on 10 Feb 2012 | Tagged as: Recipes

Okay. Again yum! Very tasty. Really pretty. A bit too spicy for the kids – next time would cut the amount of cayenne in half for them. Easy and good. A keeper.

Buddy

Posted by on 09 Feb 2012 | Tagged as: Family and Friends, Other Animals

This is Buddy.

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A 280 pound Hampshire. He lived here for about 4 days and is now on his way to coming back to my freezer!

We miss him but will enjoy him. I think our next 4H project will be pigs…

Photo Competition

Posted by on 08 Feb 2012 | Tagged as: Family and Friends, Photography

Per Kathryn’s art teacher regarding the 2012 Scholastic Art & Writing Awards:

“Please help me in congratulating the following … photography students for their success at The Alliance for Young Artists & Writers in the SOUTH Region competition (see attached).

Kathryn Klokker 12 – Klokker 2 and Klokker – Silver Key and Honorable Mention

This is an outstanding performance from our school’s photography students as the competition, which included hundreds of thousands of artworks, was fierce among young artists representing more than fifteen southern states (AL, AR, DC, FL, GA, KY, LA, MS, NC, OK, SC, TN, TX, VA, and WV).”

These are the images Kathryn submitted:

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New Babies

Posted by on 08 Feb 2012 | Tagged as: Sheep

These are Mrs. Bigglesworth’s new babies. They are about a week old.

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Lemony Chess Pie

Posted by on 08 Feb 2012 | Tagged as: Recipes

Yum. That’s all there is to say. Paula’s Lemony Chess Pie is tangy and sweet – nice and light. I used her pie crust recipe again. It is a little bit delicate when rolling out but worth the effort. Again, if I see a link, I will add it.

Buttery Buttermilk Biscuits

Posted by on 07 Feb 2012 | Tagged as: Recipes

This morning’s offering for my new cooking project was “Buttery Buttermilk Biscuits”. Wow! Super-easy, quick, melt-in-your-mouth. This will be a definite repeat!! If I can find the recipe published, I will add the link.

New project – Chicken and Dumplin’s and Down-Home Grits Pie

Posted by on 07 Feb 2012 | Tagged as: Recipes

One of the things I received for Christmas was “Paula Deen’s Southern Cooking Bible” cookbook. I was paging through it looking at recipes and did not see even one that didn’t look yummy. So, I am now on a quest to make every recipe in the book. (Kind of like “Julie and Julia” but not nearly as disciplined!)

Last night I made “Paula’s Chicken and Dumplin’s”. It was a really good and easy recipe. HOWEVER, the consensus in my house that my old standby chicken and dumplings were better!

I also made “Down-Home Grits Pie” just because I have never had a pie with grits in it and was intrigued by the concept. It was excellent!!! Here is a link to the recipe on Food Network. The only thing I did differently was use homemade pie crust (of course) trying Paula’s in the cookbook – which was very tasty and flaky but a little delicate.

First two down, about 300 to go!!!

Sparkler writing

Posted by on 04 Feb 2012 | Tagged as: Family and Friends

Kathryn took this picture of Elisa writing her name with a sparkler on New Year’s Eve. No, I do not know how she did it but it is cool!

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Serious Poultry

Posted by on 01 Feb 2012 | Tagged as: Family and Friends, Good Stuff, The Chiggens

Wow!! Just picked up our turkeys from being processed. So, there are now seven jumbo (a couple are EXTRA-jumbo) guys in the freezer. YUM!! We have some serious poultry – all home grown. :)